Serves: 2 |
Prep Time: 5 minutes |
Cook Time: 35 minutes
Ingredients
- 1/2 cup Eden Wild Rice
- 1 1/2 cups water
- 1 pinch Eden Sea Salt
Directions
Place all ingredients in a medium saucepan, cover and bring to a boil. Reduce the flame to medium-low and simmer for 35 to 40 minutes. Remove the cover, turn up the flame and simmer another 5 minutes or until all remaining liquid has evaporated.
Nutritional Information
Per serving - 160 calories, 1 g fat (3% calories from fat), 6 g protein, 35 g carbohydrate, 3 g fiber, 0 mg cholesterol, 78 mg sodium