Cook udon per package directions, rinse, and drain. Heat the oils in a large skillet and add the cooked udon, shoyu, and green onions. Stir fry over medium heat until hot, stirring frequently. Serve with any Eden Gomasio as garnish.
Per serving - 245 calories, 5 g fat (19% calories from fat), 10 g protein, 41 g carbohydrate, 3 g fiber, 0 mg cholesterol, 327 mg sodium