Serves: 3 |
Prep Time: 5 minutes |
Cook Time: 1 hour
Ingredients
- 1 cup organic short grain brown rice, washed
- 2 cups water
- 2 packets Eden Kukicha Twig Tea
- 1 pinch Eden Sea Salt
- 3 tsp Eden Seaweed Gomasio
or Eden Shake
Directions
Place water, brown rice and sea salt in a saucepan. Cover and bring to a boil. Remove cover, place tea bags in the pot and allow to simmer 3 to 5 minutes. Remove bags and discard. Place cover on the saucepan, reduce heat to medium-low and simmer 1 hour. Remove and place in a serving bowl. Sprinkle a little Eden Seaweed Gomasio or Eden Shake over each serving.
Nutritional Information
Per serving - 247 calories, 4 g fat (13% calories from fat), 4 g protein, 49 g carbohydrate, 4 g fiber, 0 mg cholesterol, 44 mg sodium