Serves: 6 |
Prep Time: 10 minutes |
Cook Time: 10 minutes
Ingredients
- 12 ounces Eden Kamut & Quinoa Twisted Pair®, 1 package
or Eden Spelt & Buckwheat Gemelli - 2 cups broccoli, small florets, blanched 2 minutes
- 2 cups cauliflower, small florets, blanched 2 minutes
- 2 cups carrots, sliced and blanched 2 minutes
- 1/4 cup Eden Red Wine Vinegar
- 1/4 cup water
- 3 Tbsp Eden Extra Virgin Olive Oil
- 2 cloves garlic, minced
- 2 tsp Eden Brown or Yellow Mustard
- 1/4 tea Eden Sea Salt
- 1/4 tea Eden Black Pepper
- 2 Tbsp fresh basil, finely chopped
- 1/2 tsp Eden Dried Oregano
Directions
Cook pasta as package directs, rinse quickly and drain. In a food processor, blend the vinegar, water, oil, salt, pepper, mustard, basil and oregano. Place pasta, broccoli, cauliflower and carrots in a bowl. Toss with the dressing and serve room temperature or chilled.
Nutritional Information
Per serving - 314 calories, 9 g fat (26% calories from fat), 11 g protein, 49 g carbohydrate, 8 g fiber, 0 mg cholesterol, 133 mg sodium