Pumpkin Seed Dulse Condiment

Serves: 16 | Prep Time: 5 minutes | Cook Time: 15 minutes
Pumpkin Seed Dulse Condiment



Preheat oven to 400°. Place dulse on a baking sheet and bake for 15 minutes until crispy. Remove and crumble the dulse into a blender. Add the pumpkin seeds to the blender. Pulse several times, mix with a spoon, and pulse again until powdered. This low sodium, nutritious condiment is delicious sprinkled on cooked whole grains, pasta, vegetables, and salads.

Yield: approximately 1 cup

Nutritional Information

Per serving - 52 calories, 3 g fat (58% calories from fat), 3 g protein, 3 g carbohydrate, 2 g fiber, 0 mg cholesterol, 70 mg sodium

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