White Bean Chili Cornbread Pie

Serves: 5 | Prep Time: 10 minutes | Cook Time: 25 minutes
White Bean Chili Cornbread Pie

Ingredients

Cornbread

Directions

Preheat oven to 375°. Combine chili, corn, and peppers. Place in a lightly oiled 10" pie pan. Combine dry ingredients for cornbread and mix. Combine wet ingredients for it let sit for 2 to 3 minutes. Blend wet and dry ingredients . Pour it evenly over chili and corn. Bake 25 minutes or until cornbread comes out dry and golden brown.


Nutritional Information

Per serving - 397 calories, 9 g fat (20% calories from fat), 13 g protein, 69 g carbohydrate, 8 g fiber, 0 mg cholesterol, 678 mg sodium


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