Mochi Waffle with Strawberry Syrup

Serves: 1 | Prep Time: 10 minutes | Cook Time: 10 minutes
Mochi Waffle with Strawberry Syrup

Ingredients

Directions

Place mochi in a hot waffle iron, close top and cook until crisp and slightly golden, about 5 minutes. While waffle cooks, puré 1/2 of the strawberries and syrup in a blender. Set aside. Plate the waffle. Pour strawberry syrup over waffle and/or Edensoy Fruit Butter. Top with remaining fresh fruit.


Nutritional Information

Per serving - 182 calories, 1 g fat (6% calories from fat), 2 g protein, 40 g carbohydrate, 3 g fiber, 0 mg cholesterol, 2 mg sodium


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