Walnut Miso Condiment

Serves: 6 | Prep Time: 5 minutes | Cook Time: 5 minutes
Walnut Miso Condiment


  • 1 cup walnuts, rinsed
  • 1 Tbsp Eden Genmai Miso
    or Eden Shiro Miso
  • 1/2 cup water
  • 2 Tbsp scallions, chopped


Toast nuts in a dry skillet over a medium heat. Stirring constantly to prevent burning. Add miso, and water. Stir, and simmer 2 minutes. Place in a blender or food processor and puree to a smooth paste. Add scallions, and blend again. Delicious served with cooked organic grains, any Eden Pasta, vegetables or as a spread on whole grain bread.

Nutritional Information

Per serving - 132 calories, 12 g fat (75% calories from fat), 6 g protein, 3 g carbohydrate, 1 g fiber, 0 mg cholesterol, 136 mg sodium

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