Walnut Miso Condiment

Serves 6 | Prep Time 5 minutes | Cook Time 5 minutes

Ingredients

• 1 cup walnuts, rinsed

• 1 Tbsp Eden Barley & Brown Rice Miso, or Mugi Miso
or Eden Shiro Miso

• 1/2 cup water

• 2 Tbsp scallions, chopped

Directions

Toast nuts in a dry skillet over medium heat. Stir constantly to prevent burning. Add mis and water. Stir and simmer 2 minutes. Place in a blender and purée to a smooth paste. Add scallions, and blend again. Delicious served with cooked organic grains, any Eden Pasta, vegetables or as a spread on whole grain bread.

Nutritional Information

Per serving: 132 calories, 12g fat (75% calories from fat), 6g protein, 3g carbohydrate, 1g fiber, 0mg cholesterol, 136mg sodium