Gazpacho - Chilled Tomato Soup

Serves: 8 | Prep Time: 1 hour 15 minutes | Cook Time: 0 minutes
Gazpacho - Chilled Tomato Soup



Working in batches, blend all ingredients in a blender except the fresh tomatoes, bell peppers and cucumber. Pour into a medium mixing bowl. Add the fresh tomatoes, bell peppers, cucumber and mix. Chill for at least 1 hour before serving. Great with corn bread.

Nutritional Information

Per serving - 75 calories, 1 g fat (7% calories from fat), 2 g protein, 16 g carbohydrate, 4 g fiber, 0 mg cholesterol, 536 mg sodium

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