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Serves: 3 | Prep Time: 15 minutes | Cook Time: 0 minutes
Garbanzo Carrot Salad



Mix beans, carrots, parsley, sesame seed, and green onions together in a bowl. In a small bowl, blend the tahini, garlic, water, and ume plum vinegar. Pour over the salad, and toss. Season with extra vinegar, if desired. Serve on a bed of crisp lettuce. Sprinkle on Eden Gomasio or Garlic Gomasio.

Nutritional Information

Per serving - 260 calories, 11 g fat (36% calories from fat), 12 g protein, 30 g carbohydrate, 7 g fiber, 0 mg cholesterol, 268 mg sodium

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