EDEN Recipe - Garbanzo Carrot Salad

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Ingredients

• 15 ounces Eden Garbanzo Beans, 1 can drained
  or cooked Eden Dry Garbanzo Beans
• 1/3 cup carrots, julienned
• 1/4 cup fresh parsley, minced
• 2 Tbsp organic white sesame seeds, dry pan roasted, optional
• 1/4 cup green onions, finely chopped
• 2 Tbsp EDEN Tahini (sesame butter)
• 1/4 cup cold water
• 1 clove garlic, pressed
• 1 tsp Eden Ume Plum Vinegar, or to taste
• 2 tsp Eden Gomasio
  or Eden Garlic Gomasio

Directions

Mix beans, carrots, parsley, sesame seed, and green onions together in a bowl. In a small bowl, blend the tahini, garlic, water, and ume plum vinegar. Pour over the salad, and toss. Season with extra vinegar, if desired. Serve on a bed of crisp lettuce. Sprinkle on Eden Gomasio or Garlic Gomasio.

Related Recipes

• Beans
• Condiments
• Gluten-Free
• High Fiber
• High Protein
• Macrobiotic
• Macrobiotic Specialty
• Mediterranean
• No Sweetener Added
• Salad
• Vegan
• Vinegars
• Wheat-Free