Serves: 8 |
Prep Time: 5 minutes |
Cook Time: 0 minutes

Ingredients
- 1/2 cup fresh pineapple chunks, or canned, unsweetened pineapple chunks
- 1/4 cup orange juice, freshly squeezed
- 1 Tbsp Eden Red Wine Vinegar
- 2 tsp Eden Shoyu Soy Sauce
- 2 tsp prepared horseradish
or any Eden Mustard - 1 tsp Eden Toasted Sesame Oil
- 2 Tbsp green onions, chopped
Directions
Place all ingredients in a blender and puree.
Nutritional Information
Per serving - 15 calories, 1 g fat (35% calories from fat), 0 g protein, 2 g carbohydrate, 0 g fiber, 0 mg cholesterol, 78 mg sodium