Serves: 2 |
Prep Time: 5 minutes |
Cook Time: 0 minutes
Ingredients
- 2 cups Cocoa or Carob Edensoy
- 1/4 tsp pure peppermint extract
- 1 Tbsp organic maple syrup
- 2 cups crushed ice or 1 1/2 cups iced cubes
- 2 fresh mint leaves, optional
Directions
Crush the ice in a blender, and add all remaining ingredients. Pulse until smooth. Pour into glasses, and garnish with a small sprig of fresh mint leaves.
Nutritional Information
Per serving - 224 calories, 4 g fat (16% calories from fat), 8 g protein, 38 g carbohydrate, 0 g fiber, 0 mg cholesterol, 102 mg sodium