Serves: 5 |
Prep Time: 5 minutes |
Cook Time: 0 minutes
Ingredients
- 3 Eden Umeboshi Plums, remove pits
- 4 Tbsp EDEN Roasted Sesame Tahini
- 2 Tbsp onion, finely grated
- 2 Tbsp fresh parsley, finely chopped
- 3/4 cup water
- 1 tsp Eden Brown Rice Vinegar
Directions
Puree all ingredients in a blender or food processor. Serve over raw or cooked vegetable salads, sea vegetable salads, organic grain salads or any Eden Pasta or Eden Traditional Japanese Pasta.
Nutritional Information
Per serving - 86 calories, 8 g fat (80% calories from fat), 2 g protein, 2 g carbohydrate, 1 g fiber, 0 mg cholesterol, 314 mg sodium