Phone – 888.424.3336

Email – cs@edenfoods.com

701 Tecumseh Road

Clinton, Michigan 49236

EDEN Sale

Items 1 to 25 of 33 total


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  1. Apple Cider Vinegar, Organic

    103480

    16 fl oz / 473 ml

    Fine U.S.A. organic apple juice naturally fermented with 'mother' of vinegar, a quality indicator that may appear as cloudiness in the vinegar. Raw, unpasteurized and patiently aged. A traditional health food used for centuries in hundreds of ways. One like this is rare. Amber glass protected. 5% acidity. kosher

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  2. Apple Cider Vinegar, Organic

    103500

    32 fl oz / 946 ml

    Fine U.S.A. organic apple juice naturally fermented with 'mother' of vinegar, a quality indicator that may appear as cloudiness in the vinegar. Raw, unpasteurized and patiently aged. A traditional health food used for centuries in hundreds of ways. One like this is rare. Amber glass protected. 5% acidity. kosher

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  3. Black Beans, Organic

    102980

    15 oz / 425 g

    USA organic family Black Turtle Beans soaked overnight and thoroughly cooked with zero chemical additives at Eden’s certified organic, kosher cannery. This creamy, mildly sweet, versatile bean is a Mexican staple, and a favorite in the Americas and Caribbean. Superb with whole grain, in soups, stews, salads, dips, and spreads. They are interchangeable with pinto beans in Mexican dishes such as salsa, burritos, tostadas, quesadillas, tacos, and refried beans. Selected by Men’s Health magazine as a “Best Food for Men.” Antioxidant pigments, carotenoids, give them their deep color. Most canned beans are loaded with sodium. EDEN Black Beans are unsalted. Packed in BPA, BPS, and phthalate free cans since the 90s.

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  4. Black Soybeans, Organic

    103050

    15 oz / 425 g

    USA organic family black soybeans soaked overnight and thoroughly cooked with zero chemical additives at Eden’s certified organic, kosher cannery. A native of Asia, black soybeans are the best edible soybean for human consumption. They are considered the ‘Crown Prince’ of beans in Japan. Their Japanese name means hardworking and stands for ‘bodily strength and health.’ They offer all of the nourishment of yellow soybeans and then some, including the naturally occurring isoflavone nutrients genistein, daidzein, and glycetein – 40 mg per half cup serving. They are deliciously sweet with smooth texture, and endlessly versatile. Try them in place of garbanzo beans in hummus, in salads, salsa, soups, and with whole grain. They especially complement brown rice. No salt added. Packed in BPA, BPS, and phthalate free can linings since the 90s.

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  5. Garbanzo Beans (Chick Peas), Organic

    102960

    15 oz / 425 g

    USA organic family Chickpeas, soaked overnight and thoroughly cooked with zero chemical additives at Eden’s certified organic, kosher cannery. Garbanzo beans are plump, round, firm golden beans, perfect on salad greens and in marinated and pasta salads. One of the earliest cultivated beans, today they are the most consumed beans in the world. The classic hummus spread/dip is ground or mashed cooked chickpeas with tahini, extra virgin olive oil, garlic, and lemon. Versatile, firm, and sweet garbanzo beans are a Mediterranean, Indian, and East African staple. Falafels and curry dishes are common uses, as are soups, stews, casseroles, grain burgers, and croquettes. Since all EDEN Beans have no chemical additives, the garbanzo bean cooking water, called aquafaba, is a perfect egg replacer for desserts, meringues, marshmallows, and more. Aquafaba has the unique ability to mimic the properties of egg whites when used in cooking. No salt added. Packed in BPA, BPS, and phthalate free cans since the 90s.

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  6. Garbanzo Beans (Chick Peas), Organic

    102959

    29 oz / 822 g

    USA organic family Chickpeas, soaked overnight and thoroughly cooked with zero chemical additives at Eden’s certified organic, kosher cannery. Garbanzo beans are plump, round, firm golden beans, perfect on salad greens and in marinated and pasta salads. One of the earliest cultivated beans, today they are the most consumed beans in the world. The classic hummus spread/dip is ground or mashed cooked chickpeas with tahini, extra virgin olive oil, garlic, and lemon. Versatile, firm, and sweet garbanzo beans are a Mediterranean, Indian, and East African staple. Falafels and curry dishes are common uses, as are soups, stews, casseroles, grain burgers, and croquettes. Since all EDEN Beans have no chemical additives, the garbanzo bean cooking water, called aquafaba, is a perfect egg replacer for desserts, meringues, marshmallows, and more. Aquafaba has the unique ability to mimic the properties of egg whites when used in cooking. No salt added. Packed in BPA, BPS, and phthalate free cans since the 90s.

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  7. Pinto Beans, Organic

    102950

    15 oz / 425 g

    USA organic family pinto beans soaked overnight and thoroughly cooked with zero chemical additives at Eden’s certified organic, kosher cannery. An all-purpose, rosy pink bean with mild, sweet flavor and creamy texture. Pinto beans are the most popular American bean. Spotted when dry, pintos turn a pale rose when cooked. The word pinto in Spanish means painted. Pinto and black turtle beans are the main Mexican food beans and make good salsa, burritos, tostadas, tacos, tamale pies, soups, and salads. Pintos are used in the classic Italian soup, Pasta Fagioli. No salt added. Packed in BPA, BPS, and phthalate free can linings since the 90s.

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  8. Lentils w/Onion & Bay Leaf, Organic

    103090

    15 oz / 425 g

    U.S.A. family farm organic green lentils cooked in a delicious, perfectly seasoned sauce of 100% organic tomato, onion, garlic, and bay leaf. Eden selected, soaked overnight, and thoroughly cooked at Eden's certified organic and kosher cannery with purified water and zero chemical additives. Versatile and ready to eat. A great soup starter, on their own, with whole grain, or for making dozens of easy meals. A good source of fiber, protein, iron, and zinc. Packed in bisphenol-A free can linings since April 1999. kosher pareve

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  9. Sea Salt - French Celtic

    105365

    14 oz / 367 g

    Hand-harvested, stone ground, unrefined sea salt from the protected Isle of Noirmoutier, Brittany, France. Celtic methods, dating way back, create it with no chemicals added. Smooth, mellow flavor, and a wealth of trace minerals. Fine grind. Glass jar.

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  10. Sea Salt - Portuguese

    105390

    16 oz / 454 g

    Mellow white table salt from environmentally protected salt marshes of southern Portugal's Algarve region that has supplied the world with sea salt for millennia. Hand-harvested, and triple sea water washed for whiteness. Fine grind. Glass jar.

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  11. Cocoa Edensoy, Organic

    100090

    32 fl oz / 946 ml

    New Cocoa Edensoy is a significantly improved version of its organic, chocolate predecessor. Great taste, 8 grams protein, vitamins, minerals, and phytonutrients are better than ever. Rich, dark, organic cocoa powder from the Dominican Republic milled to powder in Europe, pure water, 240 continuous quality control checks, and miso maker know-how to prepare soybeans for human assimilation, create the most pleasing satisfaction. Edensoy was introduced in 1983 and remains the only American soymilk that is properly prepared to nurture human beings. It ranks number one of sixty-two brands extensively researched in the Cornucopia Institute's Soyfoods Reportcard. Organic whole grain malt and maple syrup are the sweeteners of Cocoa Edensoy. America's first Non-GMO verified soymilk in 2009. It has been GMO free since 1983, and remains pure today.

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  12. Original Edensoy, Organic

    100020

    32 fl oz / 946 ml

    Edensoy created the nondairy liquid food category in July 1983. It remains the only U.S.A. soymilk that is properly prepared to nurture human beings. Eden organic ingredients, reverse osmosis purified water, refined engineering, 240 continuous quality control checks, and years of study on how to best prepare soybeans for human assimilation, assures the best possible, most pleasing nourishment in soymilk. Edensoy is the first soymilk in North America verified to Non-GMO Project Standards. It ranks number one of sixty-two brands in an extensively researched soy report. Only gentle, unrefined sweeteners are used. Ecological aseptic cartons, and it "Promotes Cardiovascular Health*." kosher pareve

    * See Detailed Description for qualified FDA Health Claim

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  13. Cherry Juice, Organic

    103385

    32 fl oz / 946 ml

    100% pure Montmorency Tart Cherry Juice, not from concentrate. The Montmorency is traditionally referred to as the 'pie cherry' and the 'healing cherry'. Recipient of the National Association of the Specialty Food Trade (NASFT) 'Outstanding Beverage' award. Deep crimson with a cherry pie bouquet. Rich in pleasurable benefits, a good source of potassium. Amber glass protected. kosher

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  14. Rye Flakes, Organic

    113045

    16 oz / 454 g

    North American family organically grown whole grain rye, gas fire roasted and rolled into versatile flakes. Hot cereal in minutes. Ideal for granola, muesli, creamy soups, stews, desserts, pie crusts, and baked goods. Mix them into your oatmeal. The muscle building grain. 100% whole grain. High in manganese, and a good source of fiber, thiamin B1, riboflavin B2, magnesium, and zinc. Packed in a reclosable, protective, standing pouch. kosher

    * See Detailed Description for FDA qualified health claims. Learn More...

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  15. Quinoa, Organic

    106900

    16 oz / 454 g

    The most ancient American staple grain. Sustainably grown at over 12,000 feet in the Andes helping preserve native culture. Women's Health 2009 "Top Food for Women." Pleasing texture, great flavor, potent nutrition, easy and versatile. Cooks in 12 minutes. Complete protein with the best amino acid profile of all grain. The Food and Agricultural Organization and the World Health Organization (FAO/WHO) of the United Nations rated the nutritional quality of quinoa's protein similar to casein of milk, we know it's far better. Rich in magnesium, a good source of fiber, thiamin B1, vitamin B6, and folate B9. 100% whole grain. Gluten free. Packaged in reclosable, protective, standing pouches. kosher

    * See Detailed Description for qualified FDA Health Claims. Learn More...

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  16. Kuzu Root Starch, Organic

    109630

    3.5 oz / 100 g

    Certified organic wild mountain kuzu root, hand-cut, crushed, rinsed, soaked, repeatedly washed in cold mountain spring water into a thick paste, and dried for 90 days. A strengthening, healthy starch for thickening sauces, gravies, soups, desserts, and more. A macrobiotic staple. Always dissolve it in a cold liquid before adding it to anything hot. Stir constantly when heating until the milky white becomes clear. Fat and sodium free. kosher

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  17. Maitake Mushrooms, Organic - dried

    110050

    .88 oz / 25 g

    Organic, U.S.A. family grown Hen of the Woods, Cloud, Dancing, or Maitake mushroom. A revered culinary and beneficial mushroom. Soak to reconstitute, drain, and use them like any mushroom in stir-fries, soups, stews, gravies, grain dishes, and pasta sauces. Rich in vitamins D and B3 niacin, with good fiber and a rich, succulent flavor. They are called the King of Mushrooms by researchers because of their beneficial qualities. kosher pareve

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  18. Sliced Shiitake Mushrooms - dried

    110030

    .88 oz / 25 g

    The finest shiitake, treasured for their spectacular flavor. Grown on oak logs in a natural forest habitat, hand harvested, sliced, and dried. A revered health food. Research indicates shiitake's unique polysaccharides may help to stimulate immune system strength. Rich in vitamin D and fiber, and a good source of niacin B3. Mushrooms are the only vegetable source of vitamin D and only the dried are a rich source. kosher

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  19. Olive Oil, Extra Virgin, Spanish

    104340

    16 fl oz / 473 ml

    The first cold, stone pressing of three varieties of green and dark purple olives: Hojiblanca, Arbequina, and Picual from centuries old groves in Andalusia of southern Spain, a region famous for olives and olive oil. Prevention Magazine awarded it "All Around Best Buy," rating it highest in flavor and protective nutrients, and praised its "Zesty, buttery, assertive taste." Beautiful bright green hue and fruity aroma. 2015 free fatty acid test results: 0.35 percent. It has 10 milligrams of beneficial monounsaturated fat and is a good source of vitamin E. Amber glass protected. kosher

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  20. Spelt Soba, Organic

    101690

    8 oz / 230 g

    Soba of two supremely energizing and strengthening North American grains, 80% organic spelt wheat and 20% organic whole buckwheat with a touch of Eden Sea Salt. Crafted at the Sobaya Company of Montréal, Canada. Spelt, aka dinkel or farro, is an ancient, distantly related variety of, modern wheat. Many sensitive to modern wheat enjoy spelt and its water soluble gluten. "It produces a strong body and healthy blood for those who eat it and it makes the spirit of man light and cheerful," said 12th century healer St. Hildegard. Buckwheat is gluten free with all amino acids. It is the best source of the important flavonoid rutin. Great taste and delightful texture rich in thiamin B1. It provides complex carbs, protein, and magnesium. Low sodium. Packed in reclosable boxes of recycled paper, one of the most environmentally friendly recyclable packages available. kosher

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  21. Sauerkraut, Organic

    103895

    18oz / 510g

    Authentic organic, exceptional sauerkraut that is grown, fermented, and packed by a single family - the Hirzels. Sweet cabbage is hand harvested, cored, shredded, and lactic acid fermented with Eden Sea Salt for at least six weeks. Over nine decades of experience, traditional methods, and one family’s care from seedling, to field, to jar give Eden Sauerkraut sought after character and beneficial qualities. An ancient health food. No untoward ingredients whatsoever. Glass jar. kosher.

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  22. Sauerkraut - Kimchi, Organic

    103905

    18oz / 510g

    Kimchi and Sauerkraut are both ancient health foods. This kraut combines a traditional Kimchi spicy zest with the mellow savory flavor of old-world sauerkraut. Coupling Hirzel's spectacular kraut with the zest and health benefits of kimchi results in the best sandwich topping, side dish, or snack food you could ask for. Organic cabbage is hand harvested, cored, shredded, and lactic acid fermented with Eden Sea Salt for at least six weeks. When fermentation is complete, the all organic kimchi herb/spice medley is added. Over ninety years of experience, traditional methods, and one family’s care from field to jar, give Eden Kimchi Sauerkaut great value and sought after flavor. No untoward additives of any kind whatsoever. In glass jars. kosher.

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  23. Agar Agar Flakes, Sea Vegetable

    108940

    1 oz / 28.4 g

    A seaweed gelatin substitute. Easy to use flakes ideal for pie fillings, jellies, preserves, kanten, custards, and vegetable or fruit aspics. Wild, hand harvested sea vegetables with strong thickening properties are naturally prepared and dried in the mountains using only winter freezes and thaws. Agar agar bars and flakes are a vastly superior option to 'rendered' gelatin. Enjoy sea vegetable benefits that are very low sodium and easy to use. Called 'kanten' in Japan. Fat free and very low sodium. kosher

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  24. Shoyu Soy Sauce, Organic, Imported

    107310

    10 fl oz / 296 ml

    Extraordinary fine shoyu made of Non-GMO organic soybeans and organic wheat by brew masters skilled in traditional methods. Aged in stainless steel vats for 2 years. It melds, brightens, and brings out depth of character in any food. George Ohsawa called this soy sauce 'tamari'. Shoyu soy sauce is macrobiotic 'tamari' soy sauce. Amber glass bottled with a dispenser cap that delivers 'drops' or 'pours' as you desire. Refillable. kosher

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  25. Sesame Tahini, Roasted, Organic

    103600

    16 oz / 454 g

    Tan sesame seed, hulled, organic, dry roasted, and ground to a deliciously smooth more nourishing 'nut butter'. Superb amino acid profile and healthy fats in a creamy rich paste. Tahini is the butter of the Middle East, a Mediterranean staple, and essential ingredient in making the dips hummus (chickpea) and baba ghanoush (grilled eggplant). It is versatile in sauces, salad dressings, dips, desserts, pastries, smoothies, and casseroles. Tahini sauces are used on falafel (fried chickpea patties), meat, fish, vegetables, and noodles. Tahini is tasty as a dip or spread and a great addition to any smoothie, on pita bread, toast, crackers, muffins, and rice cakes. Make a Miso Tahini Spread or a Tahini w/ lemon and garlic dip/spread/sauce. Glass jar, gluten free, Non-GMO, and kosher pareve.

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Items 1 to 25 of 33 total


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