Serves: 1 | Prep Time: 2 minutes | Cook Time: 5 minutes
Hojicha Mint Tea

Ingredients

Directions

Bring water to a boil and turn off the flame. Place the tea bag in a cup with the mint leaves, and syrup. Pour the hot water over and steep for 3 to 5 minutes. Remove mint leaves and tea bag.

Nutritional Information

Per serving - 37 calories, 0 g fat (1% calories from fat), 0 g protein, 9 g carbohydrate, 0 g fiber, 0 mg cholesterol, 9 mg sodium

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