Serves: 4 |
Prep Time: 1 hour 2 minutes |
Cook Time: 5 minutes
Ingredients
- 4 cups water
- 4 packets Eden Genmaicha Tea
- 4 Tbsp Eden Agar Agar Flakes
- 1/4 cup organic maple syrup
- 1 pinch Eden Sea Salt
Directions
Place water and agar agar flakes in a saucepan and soak for 20 minutes. Add the maple syrup and sea salt to the saucepan. Bring to a boil, stirring occasionally. Reduce flame to low, add tea bags and allow to steep 2 to 3 minutes. Remove bags and discard. Pour into a shallow dish and refrigerate to gel. Slice into squares or scoop out and serve.
Nutritional Information
Per serving - 63 calories, 0 g fat (0% calories from fat), 0 g protein, 15 g carbohydrate, 2 g fiber, 0 mg cholesterol, 48 mg sodium