Serves: 4 | Prep Time: 10 minutes | Cook Time: 0 minutes
Black Eyed Pea Salad

Ingredients

  • 15 ounces Eden Black Eyed Peas, drained
  • 1 1/2 cups organic tomatoes, diced
  • 1/2 cup organic sweet corn, fresh or frozen, blanched 1 to 2 minutes
  • 1/4 cup green bell pepper, diced
  • 1/4 cup scallions, finely chopped
  • 2 Tbsp red onion, minced
Dressing

Directions

Place black eyed peas, tomatoes, sweet corn, green pepper, scallion and red onion in a bowl and mix. Place all ingredients for the dressing in a blender and puree. Pour the dressing over the peas and vegetable and toss to mix. Serve room temperature or chill 1 hour before serving.

Nutritional Information

Per serving - 215 calories, 8 g fat (32% calories from fat), 8 g protein, 30 g carbohydrate, 6 g fiber, 0 mg cholesterol, 372 mg sodium

Related Recipes