Serves: 4 | Prep Time: 10 minutes | Cook Time: 0 minutes
Black Eyed Pea Salad



Place black eyed peas, tomatoes, sweet corn, green pepper, scallion and red onion in a bowl and mix. Place all ingredients for the dressing in a blender and puree. Pour the dressing over the peas and vegetable and toss to mix. Serve room temperature or chill 1 hour before serving.

Nutritional Information

Per serving - 215 calories, 8 g fat (32% calories from fat), 8 g protein, 30 g carbohydrate, 6 g fiber, 0 mg cholesterol, 372 mg sodium

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