Chocolate Pudding

Serves: 4 | Prep Time: 5 minutes | Cook Time: 0 minutes
Chocolate Pudding


  • 32 ounces Cocoa Edensoy, or Carob
  • 1/3 cup Eden Kuzu Root Starch, dissolved in 5 T. cold water
  • 2 Tbsp organic maple syrup, optional
  • 1/3 cup fresh strawberries, sliced in half for garnish
    and/or blueberries
  • 1/3 cup fresh blueberries
  • 1/4 cup grated unsweetened chocolate, optional


Place all ingredients in a medium saucepan over high heat. Do not cover. Stir constantly to prevent lumping. Bring almost to a boil. Reduce the flame to low and simmer until thick. When thick, remove from the heat and place in individual dessert cups. Garnish with fresh fruit and grated unsweetened chocolate if desired.

Nutritional Information

Per serving - 317 calories, 9 g fat (24% calories from fat), 9 g protein, 54 g carbohydrate, 2 g fiber, 0 mg cholesterol, 97 mg sodium

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