Wash the rice and drain the rice. Place in a heavy stainless steel heated skillet and dry roast until golden and it releases a nutty aroma. Place the rice in a casserole or baking dish. Add the boiling water and salt. Cover and bake at 350° for 1 hour. Remove and let sit for 10 minutes. Serve with Eden Shake, any Eden Gomasio, or your favorite sauce or gravy.
Per serving - 256 calories, 2 g fat (6% calories from fat), 5 g protein, 56 g carbohydrate, 2 g fiber, 0 mg cholesterol, 60 mg sodium