Using your hands, squeeze the grated ginger to extract 1 teaspoon of ginger juice into a blender. Discard pulp. Place all remaining ingredients in the blender and pulse several seconds to mix. Place in a serving bowl.
Toss the salad greens, lettuce, cucumber and tomato in a salad bowl. Serve with dressing on the side.
Yield: Dressing yields about 1
Per serving - 82 calories, 1 g fat (11% calories from fat), 6 g protein, 15 g carbohydrate, 6 g fiber, 0 mg cholesterol, 276 mg sodium