Serves: 2 | Prep Time: 5 minutes | Cook Time: 10 minutes
Grape Peanut Mochi Crisps

Ingredients

Directions

Heat a waffle Iron. While the waffle iron is heating, slice the piece of mochi in thirds. Slice each third in half lengthwise. Slice each third into 1/4" thick squares.

Place one or two squares in each section of the hot waffle iron. Close the lid and cook until crispy. Remove, place on a plate, and repeat until all mochi is cooked.

Spread about 1/2 teaspoon peanut butter and 1/2 teaspoon grape butter on each mochi crisp and serve.

Yield:
Variation: Substitute any Eden Fruit Butter for grape butter. Substitute any nut butter for peanut butter.

Nutritional Information

Per serving - 243 calories, 13 g fat (45% calories from fat), 7 g protein, 28 g carbohydrate, 2 g fiber, 0 mg cholesterol, 113 mg sodium

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