Serves: 24 |
Prep Time: 5 minutes |
Cook Time: 0 minutes
Ingredients
- 29 ounces Eden Black Soybeans, rinsed and drained
- 16 ounces prepared salsa
- 1 avocado, seeded, peeled, and diced
Directions
Place ingredients in a mixing bowl, gently toss, and serve with organic corn chips.
Yield: about 6 cup; 1/4 cup per person
Nutritional Information
Per serving - 54 calories, 3 g fat (41% calories from fat), 3 g protein, 5 g carbohydrate, 2 g fiber, 0 mg cholesterol, 92 mg sodium