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Serves 1 | Prep Time 5 minutes | Cook Time 10 minutes
1 piece any Eden Brown Rice Mochi
1 cup water
1 tsp Eden Instant Wakame Flakes
1 Tbsp Eden Shiro Miso
or any Eden Miso
1 Tbsp sliced green onions
Slice the mochi into quarters and bake in a 450° oven or toaster oven until it puffs up, about 5 to 7 minutes.
While the mochi is cooking, place the water and wakame flakes in a saucepan and bring to a boil. Reduce the flame to low and add the pureed miso. Simmer 1 to 2 minutes. Pour into a bowl and add the mochi puffs and scallions.
Variation: A teaspoon or so of crumbled Eden Bonito Flakes and a few cubes of tofu can also be added at the beginning of cooking for variety.