Serves 1 | Prep Time 5 minutes | Cook Time 2 minutes
• 1 cup water
• 1 packet Eden Kukicha Twig Tea
• 1/2 tsp freshly grated ginger root
Bring water to a boil. Place tea bag and ginger in a teacup. Pour hot water over and allow to steep 3 to 4 minutes. Drink while hot.
A teaspoon of Eden Barley Malt Syrup or pure maple syrup can be added to sweeten the tea, if desired.
Per serving: 1 calories, 0g fat (9% calories from fat), 0g protein, 0g carbohydrate, 0g fiber, 0mg cholesterol, 7mg sodium