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Popcorn - Shoyu Seasoned

Serves 8 | Prep Time 5 minutes | Cook Time 7 minutes


1/2 cup Eden Popcorn

3 Tbsp Eden Extra Virgin Olive Oil

2 Tbsp Eden Shoyu Soy Sauce

1 Tbsp cold water


Pop corn according to package directions and place in a large bowl. Pour the shoyu and water into a small spray bottle and shake to mix. Mist the popcorn with the shoyu/water mixture, while stirring to evenly coat.

Leftover popcorn makes a quick and easy whole grain breakfast food, when there is no time to cook.

Nutritional Information

Per serving: 95 calories, 16g fat (75% calories from fat), 2g protein, 11g carbohydrate, 3g fiber, 0mg cholesterol, 249mg sodium