Hojicha Chai Smoothie
Serves 2 | Prep Time 10 minutes | Cook Time 2 minutes
Ingredients
• 2/3 cup water
• 2 packets Eden Hojicha Chai Tea
• 1 1/3 cups Vanilla Edensoy
• 1 Tbsp organic maple syrup
• 2 cups crushed ice or 1 1/2 cups iced cubes
Directions
Bring water to a boil, turn off flame and steep the tea bags for 5 minutes. Remove bags and discard. When the tea is room temperature, place all ingredients into a blender and pulse to thoroughly blend.
Nutritional Information
Per serving: 126 calories, 2g fat (15% calories from fat), 5g protein, 22g carbohydrate, 0g fiber, 0mg cholesterol, 67mg sodium