Zesty Salsa with Mexican Black Beans
Serves 4 | Prep Time 5 minutes | Cook Time 0 minutes
Ingredients
• 14 ounces Eden Crushed Tomatoes with Onion, Garlic & Basil
• 15 ounces Eden Black Beans, 1 can drained
or cooked Eden Dry Black Beans
• 1 cup tomatoes, diced
• 1 cup green onion, chopped
• 1 Tbsp fresh cilantro, chopped
or fresh parsley
• 1 medium green bell pepper, seeded and chopped
• 2 tsp lime juice, freshly squeezed
• 2 tsp jalapeno, finely minced
• 1 clove garlic, pressed
• 1/4 tsp Eden Sea Salt
Directions
Combine all ingredients and serve with organic corn chips or tortillas.
Nutritional Information
Per serving: 103 calories, 1g fat (6% calories from fat), 9g protein, 24g carbohydrate, 7g fiber, 0mg cholesterol, 26mg sodium