Serves 4 | Prep Time 1 hour 10 minutes | Cook Time 10 minutes
• 1/2 cup peaches, sliced
• 1/2 cup blueberries, fresh or frozen
or strawberries or raspberries
• 2 cups organic apple juice
• 1 pinch Eden Sea Salt
• 1 bar Eden Agar Agar Bars
or 2 T. Eden Agar Agar Flakes
Arrange the fruit in a mold or shallow bowl. Place juice, sea salt and agar agar in a saucepan. If using agar bars, break or cut into 1 inch pieces before adding to the juice. Bring to a boil, reduce flame to medium low and simmer 15 minutes for bars or 5 to 8 minutes for flakes. Stir occasionally until dissolved. Pour over the fruit. Let set in a cool place or chill in the refrigerator for 1 to 2 hours until firm.
Per serving: 87 calories, 0g fat (1% calories from fat), 0g protein, 21g carbohydrate, 2g fiber, 0mg cholesterol, 40mg sodium