Sweet Ginger Pickles for Sushi
Serves 4 | Prep Time 8 hours | Cook Time 2 minutes
Ingredients
• 4 Tbsp Eden Pickled Ginger Slices, 1 package
• 1/4 cup water
• 1/4 cup organic maple syrup
Directions
Place all ingredients in a bowl. Let sit for 8 hours or overnight. Remove ginger and discard water. The ginger is now ready to use in any kind of sushi.
Nutritional Information
Per serving: 67 calories, 0g fat (1% calories from fat), 0g protein, 17g carbohydrate, 0g fiber, 0mg cholesterol, 102mg sodium