Apple Kanten

Serves 4 | Prep Time 1 hour | Cook Time 5 minutes

Ingredients

Directions

Place all ingredients in a medium saucepan and bring to a boil, stirring occasionally. Reduce the flame to medium-low and simmer for 2 to 3 minutes until the agar flakes have dissolved. Pour into individual dessert cups or a shallow bowl and refrigerate until gelled. Slice and serve.

Nutritional Information

Per serving: 10 calories, 0g fat (0% calories from fat), 0g protein, 4g carbohydrate, 1g fiber, 0mg cholesterol, 38mg sodium