Parsley Basil Pesto

Serves 6 | Prep Time 5 minutes | Cook Time 0 minutes

Ingredients

• 1/4 cup Eden Extra Virgin Olive Oil

• 2 cups fresh basil, loosely packed, chopped

• 2 cup fresh parsley, chopped

• 1/2 cup pine nuts, lightly dry pan roasted

• 2 Tbsp Eden Shiro Miso

• 4 cloves garlic, chopped

• 1/2 cup water

Directions

Place all ingredients in a food processor or blender and blend until smooth and creamy. Serve with any Eden Pasta.

For a thick, sweeter, richer pesto double the amount of pine nuts.

Nutritional Information

Per serving: 167 calories, 15g fat (76% calories from fat), 5g protein, 6g carbohydrate, 2g fiber, 0mg cholesterol, 153mg sodium