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Baby Salad Greens with Sweet Mustard Dressing

Baby Salad Greens with Sweet Mustard Dressing

Serves 5 | Prep Time 10 minutes | Cook Time 0 minutes


1 1/2 Tbsp Eden Red Wine Vinegar

1 Tbsp Eden Extra Virgin Olive Oil

1 1/2 tsp Eden Barley Malt Syrup

2 tsp any Eden Mustard

1 1/2 tsp organic maple syrup

2 Tbsp water

1/4 tsp freshly ground black pepper

8 cup baby salad greens

1/4 cup red onion, sliced into thin rounds

1/2 cup carrots, coarsely grated

2 Tbsp Eden Dried Cranberries

2 Tbsp Eden Dried Wild Blueberries

2 Tbsp pine nuts, lightly dry pan toasted


Whisk together the first seven ingredients. Place the salad greens, red onion, dried fruit and carrots into a mixing bowl and toss. Pour the dressing over and toss again to mix. Sprinkle pine nuts over.

Nutritional Information

Per serving: 66 calories, 3g fat (39% calories from fat), 1g protein, 8g carbohydrate, 2g fiber, 0mg cholesterol, 41mg sodium