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Serves 4 | Prep Time 1 hour 35 minutes | Cook Time 10 minutes
2 cups Eden Apple Juice
2 cups Eden Cherry Juice
5 Tbsp Eden Agar Agar Flakes
1 pinch Eden Sea Salt
1 cup Eden Dried Montmorency Cherries, 2 packages, coarsely chopped
Place all ingredients in a saucepan and bring to a boil, stirring occasionally. Turn the flame to low and simmer 3 to 4 minutes until the flakes have dissolved. Pour into a shallow bowl or individual dessert cups and refrigerate until gelled, approximately 1 1/2 hours.