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Cherry Kanten

Cherry Kanten

Serves 4 | Prep Time 1 hour 35 minutes | Cook Time 10 minutes


2 cups Eden Apple Juice

2 cups Eden Cherry Juice

5 Tbsp Eden Agar Agar Flakes

1 pinch Eden Sea Salt

1 cup Eden Dried Montmorency Cherries, 2 packages, coarsely chopped


Place all ingredients in a saucepan and bring to a boil, stirring occasionally. Turn the flame to low and simmer 3 to 4 minutes until the flakes have dissolved. Pour into a shallow bowl or individual dessert cups and refrigerate until gelled, approximately 1 1/2 hours.

Nutritional Information

Per serving: 262 calories, 1g fat (2% calories from fat), 2g protein, 66g carbohydrate, 6g fiber, 0mg cholesterol, 72mg sodium