Pasta Cauliflower Dill Salad
Serves 5 | Prep Time 10 minutes | Cook Time 15 minutes
Ingredients
• 12 ounces Eden Kamut Spirals, or any Spiral Pasta
• 6 cups cauliflower, small florets, blanched 3 min., rinse to cool
• 1 cup red onion, coarsely chopped, blanched 2 min., rinse to set color
• 2 Tbsp fresh dill, chopped
or 1 tsp dried dill
• 3 Tbsp Eden Extra Virgin Olive Oil
• 2 cloves garlic, minced
• 3 Tbsp lemon juice, freshly squeezed
• 1 tsp Eden Sea Salt
• 1/4 tsp Eden Black Pepper, or to taste
Directions
Cook pasta as package directs, rinse, drain and set aside. Place all ingredients in a mixing bowl, and gently toss to mix. Serve room temperature or chilled.
Nutritional Information
Per serving: 335 calories, 8g fat (20% calories from fat), 14g protein, 57g carbohydrate, 9g fiber, 0mg cholesterol, 233mg sodium