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Pasta Cauliflower Dill Salad

Serves 5 | Prep Time 10 minutes | Cook Time 15 minutes

Ingredients

• 12 ounces Eden Kamut Spirals, or any Spiral Pasta

• 6 cups cauliflower, small florets, blanched 3 min., rinse to cool

• 1 cup red onion, coarsely chopped, blanched 2 min., rinse to set color

• 2 Tbsp fresh dill, chopped
or 1 tsp dried dill

• 3 Tbsp Eden Extra Virgin Olive Oil

• 2 cloves garlic, minced

• 3 Tbsp lemon juice, freshly squeezed

• 1 tsp Eden Sea Salt

• 1/4 tsp Eden Black Pepper, or to taste

Directions

Cook pasta as package directs, rinse, drain and set aside. Place all ingredients in a mixing bowl, and gently toss to mix. Serve room temperature or chilled.

Nutritional Information

Per serving: 335 calories, 8g fat (20% calories from fat), 14g protein, 57g carbohydrate, 9g fiber, 0mg cholesterol, 233mg sodium