Orange Vanilla Cream Freeze Pops

Serves 10 | Prep Time 2 hours | Cook Time 0 minutes

Ingredients

• 32 oz Vanilla Edensoy, or Extra Vanilla

• 3 cup orange juice

• 3 Tbsp organic maple syrup, or to taste

• 2 tsp pure vanilla extract, or to taste

• 10 ice cubes

Directions

Place all ingredients in a blender and pulse several seconds until smooth. Pour into freeze pop molds and freeze until frozen solid.

Note: Instead of making freeze pops, simply pour the mixture into glasses for a delicious smoothie.

Nutritional Information

Per serving: 111 calories, 1g fat (11% calories from fat), 3g protein, 21g carbohydrate, 0g fiber, 0mg cholesterol, 36mg sodium