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Black Beans Salsa with Tomatoes & Jalapeño

Black Beans Salsa with Tomatoes & Jalapeño

Serves 10 | Prep Time 10 minutes | Cook Time 0 minutes


15 ounces Eden Black Beans, 1 can drained
or cooked Eden Dry Black Beans

14.5 ounces Eden Diced Tomatoes w/Green Chilies, 1 can drained

1/2 cup red onion, minced

2 Tbsp lime juice, freshly squeezed

2 tsp Eden Shoyu Soy Sauce

1 tsp fresh cilantro, minced
or 1/4 teaspoon dried cilantro

2 Tbsp fresh parsley, minced

1/2 cup diced tomatoes

1 tsp cumin

1 tsp Eden Apple Cider Vinegar

2 tsp fresh lemon juice

1 Tbsp minced jalapeƱo

1/8 tsp ground coriander


Combine all of the above ingredients. Mix, taste, and add extra shoyu, if desired. Serve with organic corn chips.

Nutritional Information

Per serving: 54 calories, 0g fat (7% calories from fat), 3g protein, 9g carbohydrate, 3g fiber, 0mg cholesterol, 84mg sodium