Applesauce Cake

Serves 10 | Prep Time 10 minutes | Cook Time 40 minutes

Ingredients

• 2 cups Eden Soft White Pastry Wheat Flour
or organic unbleached white flour

• 1 Tbsp non-aluminum baking powder

• 1 tsp baking soda

• 1/4 tsp Eden Sea Salt

• 2 tsp Eden Ground Cinnamon

• 1/4 tsp ground nutmeg

• 1/4 tsp ground allspice

• 3/4 cup walnuts, chopped

• 3/4 cup Thompson Organic Seedless Raisins

• 2 Tbsp Eden Safflower Oil

• 3/4 cup Vanilla Edensoy

• 1 Tbsp Eden Apple Cider Vinegar

• 1 tsp pure vanilla extract

• 1/3 cup organic maple syrup

• 1 cup any Eden Apple Sauce

Directions

Preheat oven to 375°. Oil and lightly flour two 8" cake pans or one 9" x 13" sheet cake pan. In a large bowl, blend all dry ingredients. In a medium bowl. Combine oil, Edensoy and vinegar. Let sit for 5 minutes. Pour into dry. Add the maple syrup, vanilla and apple sauce. Add nuts and raisins, if using, and mix well. Bake 20 to 25 minutes, until a toothpick comes out clean. When cool, top with your favorite fruit, chopped nuts or frosting.

Nutritional Information

Per serving: 248 calories, 8g fat (29% calories from fat), 6g protein, 40g carbohydrate, 2g fiber, 0mg cholesterol, 329mg sodium