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Mixed Green Salad with Kimchi Sauerkraut

Mixed Green Salad with Kimchi Sauerkraut

Serves 4 | Prep Time 10 minutes | Cook Time 0 minutes


4 cup mixed salad greens

1 cup tomato, chopped

1 avocado, peeled and sliced

1 cup Cumin & Garlic Roasted Garbanzo Beans, (see Eden's recipe)

1/2 cup Eden Kimchi Sauerkraut


1/2 cup Unsweetened Edensoy

3 Tbsp Eden Tahini

1 clove garlic, chopped

3 Tbsp parsley, chopped

3 Tbsp fresh lemon juice

1 Tbsp Eden Brown Mustard

1 Tbsp shallots, minced

1 tsp organic maple syrup

1 tsp Eden Shoyu Soy Sauce

1/4 tsp Eden Sea Salt

1/8 tsp fresh ground black pepper


Place salad greens in salad bowl. Top with tomato, avocado, roasted garbanzo beans, and your choice of Eden Sauerkraut. Prepare the dressing. Place ingredients in a blender and pulse several seconds to mix. Serve over salad.

Nutritional Information

Per serving: 408 calories, 19g fat (39% calories from fat), 16g protein, 48g carbohydrate, 13g fiber, 0mg cholesterol, 683mg sodium