Sweet Brown Rice Mochi is a potent, rejuvenating food. A traditional stamina and renewing food that's laboriously multi-step made of steamed, pounded sweet brown rice. JAS certified 100% whole grain brown rice. Vacuum packed, there is no refrigeration needed for storage. Mochi softens and puffs into moist, chewy cakes with a crisp crust from slow pan sizzling or when baked about 8 minutes. Great as is or with a little shoyu, in miso soup, and it makes delightful waffles. Add cooked mochi to soup or stews after they're cooked for dumplings. Wheat and Gluten Free.
* See Detailed Description for allowable FDA health claim.