The U.S.A. family organic version of the most popular American bean. Pinto means 'painted' in Spanish. They are speckled when dry, and rosy beige when cooked. The artist Jackson Pollock called them "little painted canvases." A delicious, versatile, all-purpose bean that's great with rice, in soup, stews, and salads. A Mexican food mainstay great for burritos, tostadas, tacos, refried beans, salsa, and bean dips. Rich in healthy fiber and folate B9, fat free, and a good source of potassium, protein, iron, thiamin B1, magnesium, and copper. pareve
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