The most ancient American staple grain. Sustainably grown at over 12,000 feet in the Andes helping preserve native culture. Women's Health 2009 "Top Food for Women." Pleasing texture, great flavor, potent nutrition, easy and versatile. Cooks in 12 minutes. Complete protein with the best amino acid profile of all grain. The Food and Agricultural Organization and the World Health Organization (FAO/WHO) of the United Nations rated the nutritional quality of quinoa's protein similar to casein of milk, we know it's far better. Rich in magnesium, a good source of fiber, thiamin B1, vitamin B6, and folate B9. 100% whole grain. Gluten free. kosher pareve
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