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A sweet, mild tasting sea vegetable cultivated off the environmentally protected western shore of Ise Bay, Japan. The finest grade, sushi quality nori, hand harvested and naturally sun dried. Convenient, already toasted sheets and ready to roll for sushi, nori rolls, and rice balls. The most well known and popular seaweed worldwide. Very low sodium, fat and cholesterol free, and a good source of vitamin C.
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