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The true 'Mother Grain' of the Andes, organically grown on small family plots at over 12,000 feet in the Andes Mountains. An ancient grain with pleasant texture, great flavor, potent nutrition, and convenience. Cooks in just 12 minutes. Packaged in a protective resealable pouch. Provides complete protein with the best amino acids profile of any grain. A good source of fiber. The Food and Agricultural Organization and the World Health Organization (FAO/WHO) of the United Nations rated the nutritional quality of quinoa's protein similar to casein (milk protein). Heart Healthy* whole grain.
* See Detailed Description for qualified FDA Health Claims.
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