Thin translucent noodles of 100% steamed rice. They cook in just two minutes. For light summer salads, nice in soups and pan-fried noodle dishes, stir-fries, etc. Delicious seasoned Ponzu or with EDEN Soy Sauce, a dash of EDEN Brown Rice Vinegar, Mirin, and Toasted Sesame Oil. A common noodle in Asia for centuries. A good source of protein with no salt added. Gluten free.

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