Eden Foods

©2016 Eden Foods, Inc.
Browse by
Browse All Recipes
Recipe Search
My Cookbook
My Shopping List
Education Center
Cooking Tips
Food Articles
Home Beauty Recipes

Aduki Beans with Winter Squash

Serves 3 | Prep Time 5 minutes | Cook Time 20 minutes

Add to Cookbook Add to Shopping List Print Recipe

Pin It


15 ounces Eden Aduki Beans, 1 can, do not drain

1 cup buttercup squash, remove seeds and cube, do not peel
or butternut squash

1/4 tsp Eden Sea Salt


Place all ingredients in a saucepan, cover and bring to a boil. Reduce the flame to medium-low and simmer for 15 to 20 minutes or until the squash is tender. Uncover and cook on high until most of the liquid has evaporated.

Nutritional Information

Per serving: 141 calories, 0g fat (0% calories from fat), 8g protein, 26g carbohydrate, 6g fiber, 0mg cholesterol, 75mg sodium

Related Recipes

Beans, Condiments, Eastern, Gluten-Free, Good/High Fiber, Good/High Protein, Low Fat, Low Sodium, Macrobiotic, No Sweetener Added, Side Dish, Vegan, Wheat-Free

©2016 Eden Foods, Inc.