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Hojicha Mint Tea

Serves 1 | Prep Time 2 minutes | Cook Time 5 minutes

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Hojicha Mint Tea


1 cup water

1 packet Eden Hojicha Tea

3 fresh mint leaves

2 tsp organic maple syrup


Bring water to a boil and turn off the flame. Place the tea bag in a cup with the mint leaves, and syrup. Pour the hot water over and steep for 3 to 5 minutes. Remove mint leaves and tea bag.

Nutritional Information

Per serving: 37 calories, 0g fat (1% calories from fat), 0g protein, 9g carbohydrate, 0g fiber, 0mg cholesterol, 9mg sodium

Related Recipes

Beverages, Eastern, Gluten-Free, Japanese Food, Low Calorie, Low Fat, Low Sodium, Macrobiotic, Tea, Vegan, Wheat-Free

©2016 Eden Foods, Inc.