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Grilling Beans

Serves 7 | Prep Time 5 minutes | Cook Time 10 minutes

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Ingredients

Directions

Heat oil in a medium skillet and sauté onions for 2 to 3 minutes. Add all remaining ingredients and bring to a boil. Reduce flame to medium-low and simmer 5 to 7 minutes. Serve hot or chilled.

Nutritional Information

Per serving: 165 calories, 2g fat (12% calories from fat), 8g protein, 26g carbohydrate, 7g fiber, 0mg cholesterol, 184mg sodium

Related Recipes

American, Beans, Condiments, Good/High Fiber, Good/High Protein, Low Fat, Oils, Side Dish, Tomatoes, Vegan, Vinegars



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