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Hojicha Chai

Serves 1 | Prep Time 3 minutes | Cook Time 5 minutes

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Ingredients

1/2 cup water

1/2 cup Edensoy Vanilla
or Edensoy Extra Vanilla

2 tsp organic maple syrup

1 packet Eden Organic Hojicha Tea

1 dash cinnamon

1 dash nutmeg
or allspice

1 small dash finely ground black pepper

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Directions

Place the water, Edensoy, cinnamon, nutmeg, and black pepper in a saucepan. Heat over a medium flame. Do not boil. When hot add the maple syrup and tea bag. Turn off the flame and steep 3 to 5 minutes. Remove the tea bag and discard.

Nutritional Information

Per serving: 128 calories, 2g fat (15% calories from fat), 4g protein, 22g carbohydrate, 0g fiber, 0mg cholesterol, 63mg sodium

Related Recipes

Beverages, Eastern, Edensoy, Japanese Food, Low Fat, Low Sodium, Macrobiotic, Tea, Vegan



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