Serves: 1 | Prep Time: 3 minutes | Cook Time: 5 minutes
Hojicha Chai

Ingredients

Directions

Place the water, Edensoy, cinnamon, nutmeg, and black pepper in a saucepan. Heat over a medium flame. Do not boil. When hot add the maple syrup and tea bag. Turn off the flame and steep 3 to 5 minutes. Remove the tea bag and discard.

Nutritional Information

Per serving - 128 calories, 2 gram fat (15% calories from fat), 4 gram protein, 22 gram carbohydrate, 0 gram fiber, 0 milligram cholesterol, 63 milligram sodium

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